Chia pudding
25 minutes · 2 servings
Ingredients
50g Chia Seeds
180ml Coconut Milk
½ tsp Vanilla
Directions
Put the chia seeds, coconut milk (or milk of your choice), vanilla into a bowl and stir.
Refrigerate overnight or leave for at least 20 minutes until thickened.
Top with blueberries, granola, nuts and / or pumpkin seeds (as preferred). Enjoy!
Notes
Refrigerate in airtight container for up to 5 days.
